region: Ethiopia, Wonberta Mill
Brazil, Rancho Sao Benedito
Guatemala, Don Antonio Estate Tasting notes: Tropical Fruits, Blueberries, Chocolate and Toffee
I’ve sourced coffees that interplay harmoniously with each other. They are characterised by their sweetness, vibrancy and complexity of flavour, lending themselves best to espresso.
The roasting technique I've developed enhances the intrinsic taste and texture of each coffee.
When served as a black coffee or combined with milk the blend is balanced showing exceptional depth and richness.
Bassett Espresso Coffee SubscriptionOur subscription packages guarantee you’ll be drinking exceptional coffee week in and week out. We’ll deliver a freshly roasted 250g or 1kg bagBUY
Swiss Water DecafUsing water from the pristine Coast Mountains of British Columbia, Canada, the Swiss Water Process gently removes the caffeine until the coffee beans BUY
Featured Single Provenance Ethiopia QoremaHandpicked and processed through eco-friendly methods by the Qorema Cooperative, which can be found in Ethiopia's West Arsi zone.BUY